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Vanilla Malt Cake with Caramel Cream Cheese Frosting

Lois
  • 30 minutes
  • Serves 15

INGREDIENTS

6 2/3 oz

Dulce de leche

1 cup

Malt soda

2 1/2 cups

All purpose flour

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

3/4 cup

Powdered sugar

3/4 tsp

Salt

1 1/4 cups

Sugar

2 tsp

Vanilla

1/2 cup

Oil, unflavored

8 oz

Butter, salted

8 oz

Cream cheese

1/4 cup

Yogurt