INGREDIENTS
1
half 5 oz pkg 1 cup [2.5 oz] of fresh baby arugula
1/2 tsp
Garlic, fresh
1
Parsley
3/4 cup
Peas, frozen
1 pinch
Salt
1
Salt and pepper
1 tbsp
Extra virgin or milk olive oil [separate from above
2 tbsp
Olive oil, extra virgin or mild
1
Olive oil to
28
Pistachio
1/2 cup
Parmesan cheese
1
Parmesan or mozzarella cheese