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Favoreats

Favoreats LLC

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3-Cheese Spinach Artichoke Mac & Cheese

Cathy Trochelman
  • 15 minutes
  • Serves

INGREDIENTS

2

boxes Horizon Organic Pasta Shells & White Cheddar Cheese

5 oz

chopped frozen spinach (thawed)

1 cup

canned artichoke hearts (chopped)

1/2 cup

shredded smoked gouda cheese

1/2 cup

grated parmesan cheese

1/2 tsp

garlic powder