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Chimichurri Salmon Skewers Recipe

www.lifesambrosia.com
  • 25 minutes
  • Serves 4

INGREDIENTS

3 cloves

garlic

1 cup

packed cilantro, stems removed

1 cup

packed Italian flat leaf parsley, stems removed

1/2 tsp

kosher salt

1/4 tsp

cumin

1/4 cup

red wine vinegar

1/2 tsp

crushed red pepper

1/2 cup

olive oil

1 lb

salmon filet, cut into 1 inch pieces

salt and pepper

2

limes thinly sliced