INGREDIENTS
200 g
packed pitted dates, packed pitted
2
Medjool dates (14 g)
1 cup
Rolled oats, gluten-free
2 tbsp
Maple syrup
1/3 cup
Peanut butter, creamy salted
2/3 cup
Chocolate chips, dairy-free
1/2
Scant tsp Sea salt
1 pinch
Sea salt
3 tbsp
Coconut oil
1 cup
Almonds, raw
3 cups
Coconut flakes, unsweetened
3/4 cup
Pecans, raw
1 tbsp
Water