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Steak Fajita Salad with Chipotle Ranch Dressing

Holly, Life in the Lofthouse
  • minutes
  • Serves

INGREDIENTS

2

lbs Flat iron steak or flank steak

2

Hearts romaine lettuce

2 cloves

Garlic

1

Green bell pepper

1

Red bell pepper

1

Tomato

1

Yellow onion, medium

1/4 cup

Lime juice, fresh

2 tbsp

Worcestershire sauce

1/4 tsp

Black pepper

1/2 tbsp

Chili powder

1/4 tsp

Red pepper flakes

1/2 tbsp

Sugar

1/4 cup

Olive oil

1/2 tbsp

Cumin, ground

1/2 cup

Cheese, low fat