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Lemon Blueberry Scones

Leigh Anne Wilkes, Your Homebased Mom
  • minutes
  • Serves 8

INGREDIENTS

1 cup

Blueberries, fresh

1

Lemon, zest of

1/4 cup

Lemon juice

2 cups

All purpose flour

1 tbsp

Baking powder

1 1/2 cups

Powdered sugar

1/2 tsp

Salt

2 tbsp

Sugar

1 tbsp

heavy whipping cream and

5 tbsp

Butter