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Gluten-Free Chocolate Donut Holes (13 Ingredients)

Gluten-Free Palate
  • 25 minutes
  • Serves 24

INGREDIENTS

1

Egg, large

1 1/4 cups

All-purpose gluten-free flour

1 tsp

Baking powder, gluten-free

1/4 tsp

Baking soda

1/2 cup

Cocoa powder, unsweetened

1/2 cup

Granulated sugar

2 cups

Powdered sugar

1/4 tsp

Salt

1 tsp

Vanilla extract

2 tbsp

Vegetable oil

1

Vegetable oil

1/4 cup

Milk

1/2 cup

Sour cream