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Creamy Tomato Basil Bisque

Renee Sitavich
  • 75 minutes
  • Serves 6

INGREDIENTS

1/2 cup

Basil, fresh

2

Bay leaves

4

large cloves Garlic

1/2

Onion, large

1/4 cup

Oregano, fresh

3

lbs Roma tomatoes

3 1/2 cups

Vegetable stock

3 tbsp

Balsamic vinegar

3 tbsp

Cornstarch

2 tsp

Pepper

1 tbsp

Salt

2 tbsp

Olive oil

1 cup

Cream

2 oz

Parmesan