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Miso Salmon Over Sesame Noodles

Tiffany Bendayan
  • 25 minutes
  • Serves 4

INGREDIENTS

4

Salmon, Fillets

2 cloves

Garlic

1 tsp

Ginger

3

Green onion

3 tbsp

Mirin

3/8 cup

Miso, White or Yellow

5 tbsp

Soy sauce

16 oz

Egg noodles

1

Salt and pepper

1

Sesame seeds

1 tbsp

Sriracha or chili oil

1 tsp

Sugar

1 tbsp

Rice vinegar

3 tbsp

Rice wine vinegar

7 tsp

Sesame oil