INGREDIENTS
1 lb
ground pork
1 tbsp
paprika
1 tsp
garlic powder
1 tsp
kosher salt
1/2 tsp
fennel seed
1/4 tsp
red pepper flakes
1
red onion (diced)
8 oz
mushrooms (sliced)
4 cups
chicken broth
1
jar Pasta Sauce
raw spinach
3
lasagna noodles (broken into pieces)
1/2 cup
heavy cream
freshly grated mozzarella (whole milk recommended and minced basil or parsley)