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Chicken Pot Pie Casserole

foodfolio.net
  • minutes
  • Serves

INGREDIENTS

1

3 1/2- to 4-pound rotisserie chicken, meat shredded

1 10 ounce package

frozen mixed vegetables- I just used carrots and peas. But you can add corn and green beans if you would like.

1 10.75 ounce can

of potato soup

1/2 cup

milk

1/2 tsp

salt

1/2 tsp

onion powder

1/2 tsp

black pepper

1 tsp

dried Thyme

1

10-count tube refrigerated biscuits