INGREDIENTS
4
Basil, dry
1/2 cup
Bell pepper
1/2 cup
Carrots
1/2 tsp
Garlic powder or 1 garlic clove
1/2 tsp
Ginger
1 cup
Onions
1/2 tsp
Oregano
2 cups
Tomato puree
2 cups
Wheat pasta
1/2 tsp
Garam masala, Powder
1/2 tsp
Red chili powder
1 tsp
Red pepper
1
Salt
1/2 tsp
Turmeric, powder
1 tbsp
Olive oil
1 cup
Water