INGREDIENTS
1/3 cup
Pumpkin, canned
2
Eggs
2 cups
All-purpose flour
1 tsp
Baking soda
4 oz
Chocolate chips, semisweet
1
Chocolate glaze
1/2 tsp
Cinnamon
3/4 cup
Cocoa powder, unsweetened
1
Pumpkin cream filling
1/2 tsp
Salt
2 1/4 cups
Sugar
2/3 cup
Vegetable oil
1
Chocolate cake
1 8 ounce package
Cream cheese
1/2 cup
Whipping cream
1 cup
Water
1 cup
Buttermilk or 1 cup milk + 1 tablespoon lemon juice, stir together and let it sit for 5 minutes