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How to cook a whole frozen chicken in your Instant Pot

365 Days of Slow Cooking and Pressure Cooking
  • 90 minutes
  • Serves 8

INGREDIENTS

1

Chicken, whole

1

Bay leaf

1 tsp

Garlic powder

1 tsp

Rosemary, dried

1 tsp

Sage, dried

1/2 tsp

Thyme, dried

1/4 tsp

Black pepper

1 tbsp

Kosher salt

2 tbsp

Butter

1 cup

Water

1 person Recommend This Recipe