INGREDIENTS
1 tsp
olive oil
1
medium zucchini, diced
1
medium summer squash, diced
1
medium red pepper, diced
1/2
small yellow onion, diced
1/2 tsp
salt
1/4 tsp
black pepper
1 15 ounce can
refried beans, I like to use fat free
1 1/2 tsp
ground cumin
1 tsp
garlic powder
1 tsp
paprika
1/2 tsp
smoked paprika (optional)
10
corn tortillas
Optional toppings: salsa, guacamole, Greek yogurt, cashew cream, hot sauce