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Crispy Parmesan Baked Chicken Strips

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

10

Chicken, boneless skinless tenders

1 tbsp

Franks hot sauce

2 tsp

Garlic powder

1 1/4 tsp

Onion powder

1/4 tsp

Cayenne pepper

1/4 cup

Cornmeal

1 1/4 cups

Flour

1 tsp

Pepper

1 tbsp

Salt

1 1/4 cups

Panko bread crumbs

4 tbsp

Butter

1 cup

Buttermilk

1/4 cup

Parmesan cheese