INGREDIENTS
4
Chicken breast cutlets - thin- 1/2 inch, Boneless
1 tsp
Garlic powder
1 tsp
Onion powder
1 tbsp
Parsley, fresh
2
Eggs, Large
1 tsp
Adobo
1/2 cup
Mayo
1
Salt & pepper
2 tbsp
Olive oil
1 cup
Italian-style bread crumbs
1 cup
Parmesan cheese