INGREDIENTS
1
Braised meat
2 1/2
lbs Stewing goat meat
2 tbsp
West african dried shrimp powder aka crayfish
2 cups
Peanuts, raw
1
Red onion
3
Scotch bonnet or habanero peppers
1/2
lbs Spinach
1
Groundnut soup/peanut stew
1 tsp
Salt
1
Salt
3 tbsp
Palm oil
2 tsp
Bullion