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Kaiserschmarrn

Julia
  • 40 minutes
  • Serves 4

INGREDIENTS

1/3 cup

raisins (50 g)

3 tbsp

Rum (or water)

3

large eggs (divided)

3 tbsp

unsalted butter (melted)

1 tsp

vanilla extract

2 tbsp

granulated sugar

1 pinch

salt

1 cup

all-purpose flour (120g)

1 cup

milk (240ml)

2 tbsp

unsalted butter

2 tsp

granulated sugar

2 tbsp

Powdered sugar

1 cup

applesauce ((250g))