INGREDIENTS
1 8 ounce package
cream cheese, softened
1/2 cup
Ranch dressing
1/2 cup
Buffalo wing sauce (Frank's is the brand I like)
1 cup
shredded cheddar cheese (divided)
1 1/2 cups
cooked and shredded chicken
24
wonton wrappers (see Note)
1/4 cup
blue cheese crumbles