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ROSEMARY BERRY BAKED BRIE

Catalina Castravet
  • 20 minutes
  • Serves 1

INGREDIENTS

1

brie round

1 tbsp

brown sugar

6 oz

blackberries

6 oz

blueberries

3 tbsp

coconut oil

1 tsp

fresh rosemary (finely chopped)

Extra rosemary for garnish