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Instant Pot Chickpea Potato Curry (Chana Aloo Curry)

Cookingyoulove
  • 520 minutes
  • Serves 4

INGREDIENTS

2

Bay leaves, small

2

Black-tea bags

2 cups

Chickpeas

1 tsp

Coriander, powder

5 cloves

Garlic

1/2

inch Ginger

1

Onion, big

2

Potatoes, medium sized

1/2 tsp

Red chili

1 cup

Tomato puree

1

Ginger garlic paste

2

Cardamoms, black

1

Cinnamon stick, small

4 cloves

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1 tsp

Garam masala

1 tsp

Salt

1

Spices, Whole

1

Spices, Dry

1 tsp

Cumin seeds

4

small pieces Of dry amla (indian gooseberry)

2 tsp

Chana masala