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Pinto Bean Soup

Lyubomira L
  • 215 minutes
  • Serves 8

INGREDIENTS

2 cups

pinto beans

4

slices bacon cut into small pieces

1

medium chopped onion

1

chopped carrot

1 tsp

salt

1 tsp

black pepper

1 tsp

marjoram

1/2 tsp

thyme

1/2 tsp

garlic powder

1/4 tsp

chili powder

1 tsp

Vegeta

1/4 cup

tomato sauce

4 cups

water

1 tbsp

apple cider vinegar