INGREDIENTS
1 tbsp
extra-virgin olive oil
1 lb
large shrimp, peeled and deveined
3
links Andouille chicken sausage, or chicken sausage of choice
1
yellow onion, thinly sliced
1
red pepper, diced
1 tsp
paprika
1 tsp
cumin
1/2 tsp
cayenne pepper
1/2 tsp
ground black pepper, more to taste
1/2 tsp
ground sea salt, more to taste
1 tsp
dried thyme
1
fresh or canned organic diced tomatoes
1 cup
organic chicken broth
Garlic-y Cauliflower Rice:
1
medium cauliflower, cut into florets
1 tsp
extra-virgin olive oil
1 tsp
seasoned rice vinegar
3 cloves
garlic, minced
1/4 tsp
sea salt, more to taste
1/4 tsp
ground black pepper, more to taste
1 tbsp
fresh parsley, roughly chopped