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Wicked Hot Chipotle Chile Pequin Salsa

Patrick Calhoun | Mexican Please
  • 20 minutes
  • Serves 2

INGREDIENTS

2

Roma tomatoes

2

garlic cloves

2 tbsp

onion

1/8 cup

Chile Pequin ((approx. 25-30 chilis))

3

chipotles in adobo

salt

splash of vinegar

2 tbsp

water