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Grandma's Cornbread

Renee Gardner
  • 40 minutes
  • Serves 8

INGREDIENTS

1

Egg

4 tsp

Baking powder

1 cup

Cornmeal

1 cup

Flour

1/2 tsp

Salt

1/3 cup

Sugar

1/3 cup

Butter

1 1/4 cups

Milk