INGREDIENTS
1 lb
beef stewing meat
Salt and pepper
1 tbsp
butter
1 tbsp
olive oil
1
medium onion (finely chopped)
3 cloves
garlic (crushed and chopped)
1
Guinness Draught Beer
1 tbsp
flour
3 cups
beef broth
1 tbsp
Worcestershire sauce
4 tbsp
tomato paste
1 1/2 tsp
sugar
2
leaves bay
2 tsp
dried thyme
3
large carrots (roughly chopped)
2 lb
Yukon gold potatoes (roughly cubed)