INGREDIENTS
4 tbsp
soy sauce (divided)
2 tbsp
sherry (divided)
1 lb
London broil (flank steak, or top round steak, sliced thin against the grain)
1 tbsp
corn starch
1 tbsp
brown sugar
1 tbsp
sesame oil
1 tbsp
fresh ginger (minced)
3 cloves
garlic (minced)
8
green onions (sliced)
1/4 cup
beef broth
1/4 cup
fish sauce or oyster sauce
3 tbsp
peanut oil (or similar oil with a high smoke point)
additional green onions and sesame seeds for garnish
1 lb
fresh broccoli florets