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Raspberry Cream Cheese Coffeecake

Liz Berg
  • 90 minutes
  • Serves 12

INGREDIENTS

2 1/4 cups

flour

3/4 cup

sugar

3/4 cup

cold butter

1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

3/4 cup

sour cream

1

egg, beaten

1 1/2 tsp

almond extract

1 8 ounce package

cream cheese, at room temperature

1/2 cup

sugar

1

egg

1/2 cup

raspberry jam

1/2 cup

slivered almonds