INGREDIENTS
1/4 cup
sugar
1 tbsp
lemon zest
1
& 1/2 cups flour
1/2 tbsp
baking powder
1/4 tsp
salt
4 tbsp
butter, chopped
1
egg
6 tbsp
heavy cream
1/4 cup
oven toasted coconut (using shredded coconut) See directions below.
1 cup
powdered sugar
2 tbsp
lemon juice