INGREDIENTS
1
zucchini, medium
1 cup
Cilantro, fresh packed leaves
5 cloves
Garlic
6 oz
Grape tomatoes
8 oz
Green beans, fresh
1
Lemon
1 cup
Parsley, fresh packed leaves
2
Shallots, small
1/2 tsp
Kosher salt
1
Kosher salt and fresh black pepper
1/2 tsp
Red pepper flakes
6 tbsp
Olive oil, extra-virgin
1/4 cup
White wine vinegar
1/2 tsp
Cumin, ground
8
cut into slices 4 tbsp. butter
4 (4 - 6 oz. each) white fish fillets, such as halibut, cod, tilapia