Vegan Chocolate Chocolate Chip Muffins

INGREDIENTS

and 3/4 cups (220g) All Purpose Flour

1/2 cup

Cocoa Powder (unsweetened)

1 cup

Brown Sugar

1 tsp

Baking Soda

1/2 tsp

Salt

1 cup

Soy Milk (or other non-dairy milk)

2 tsp

Vanilla Extract

1/4 cup

Coconut Oil

1/4 cup

Applesauce

1 tbsp

White Vinegar (or Apple Cider Vinegar)

Flax Egg

3 1/2 oz

Vegan Dark Chocolate or Chocolate Chips