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Mom’s classic Southern deviled eggs

Kathryn
  • 2018 minutes
  • Serves 24

INGREDIENTS

12

Eggs, large

1/4 cup

Mayonnaise

1 tbsp

Mustard, yellow

3 tbsp

Pickle cubes

1/4 tsp

Black pepper

1/4 tsp

Kosher salt

1

sprinkle Paprika