INGREDIENTS
19 oz
can of enchilada sauce
9
extra thin yellow corn tortillas
16 oz
can fat free refried beans
1
packet of taco seasoning (or equivalent of homemade taco seasoning)
1 1/2 lb
boneless, skinless chicken breasts COOKED and chopped into small pieces
1 cup
black beans drained and rinsed
1 can
diced tomatoes and green chilies, drained
1 cup
2% shredded fiesta cheese
It was so delicious
Very good!