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Quiche Lorraine Recipe easy - How to make Quiche Lorraine

Helene D'Souza
  • 48 minutes
  • Serves 8

INGREDIENTS

100 g

Ham, smoked

2 tbsp

Chives

4

Eggs

200 g

All-purpose flour

1 tbsp

All-purpose flour

1/4 tsp

Black pepper

1 pinch

Nutmeg, grated

1 pinch

Salt

1/2 tsp

Salt

100 g

Butter

2 tbsp

Gruyere or comte or emmentaler or mild cheddar cheese, grated

250 milliliters

Milk

2 tbsp

Water