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Greek Braised Chicken Thighs

The Wanderlust Kitchen
  • 70 minutes
  • Serves 4

INGREDIENTS

8

Chicken thighs, bone-in skin-on

8

Garlic cloves

1/2

Lemon, Juice of

1

Lemon

2 tbsp

Oregano, fresh leaves

2

Yellow onions, medium

1/2 cup

Greek olives, pitted

2 tbsp

Vegetable oil

1 tbsp

Butter, unsalted

1/2 cup

Feta cheese chunks

1/2 cup

White wine, dry