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Best Chicken Tikka Masala Recipe

Julia
  • 120 minutes
  • Serves 4

INGREDIENTS

12 oz

boneless and skinless chicken breasts (chopped)

1 cup

plain 2% fat greek yogurt (about 6-7 ounces)

1 tbsp

garam masala

1 tbsp

lemon juice (about half a lemon)

2 tsp

black pepper

1/4 tsp

ground ginger

15 oz

can tomato sauce or puree

2 cups

heavy whipping cream

1

jalapeño (seeded and diced)

5

garlic cloves (minced)

1 tbsp

butter

4 tsp

garam masala

1 tsp

paprika

1/2 tsp

salt

basmati rice or naan

cilantro or parsley

5 people Recommend This Recipe