INGREDIENTS
1 cup
canned pumpkin puree
8 oz
cream cheese
1/2 cup
sugar
3
eggs
1/4 cup
sour cream
2 tbsp
Karo (corn syrup)
1/2 tsp
cinnamon or Pumpkin Pie Spice
Store bought graham crust (or homemade, directions below)
Whipped cream for serving (optional)
1/3 cup
melted butter
1/2 cup
sugar
1 1/4 cups
graham crumbs