INGREDIENTS
6
slices Bacon, cooked
16 oz
Chicken, cooked and diced tenders
3
Romaine hearts
1
Avocado
2 tbsp
Basil, fresh
1 tbsp
Chives, fresh
1/2 tsp
Garlic powder
1/2
Lemon, juice from
1/4 cup
Parsley, fresh
4
Radishes
1 cup
Snap peas
3
Eggs, hard
1 tsp
Dijon mustard
1/2 cup
Mayonnaise
1/4 tsp
Salt
1/2 cup
Go veggie cheddar shreds
1/2 cup
Milk