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Perfect Vanilla Cheesecake

Marsha
  • 95 minutes
  • Serves 12 to 14

INGREDIENTS

2

Eggs, large

2 tbsp

All-purpose flour, plain

1 1/4 cups

Caster granulated sugar

1 tsp

Cinnamon, ground

1/4 cup

Icing/powdered sugar

3 tsp

Vanilla

2 1/2 cups

Digestive biscuit/graham cracker crumbs

1

unsalted butter (75g, unsalted

900 g

cream cheese

1 cup

Greek yogurt

1 cup

Sour cream