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Chicken and Rice

www.lanascooking.com
  • 40 minutes
  • Serves 6

INGREDIENTS

6

tblsp. butter, divided

1

large onion, diced

3

stalks celery, diced

3

boneless, skinless chicken thighs (or 2 breasts), cut into 1” pieces

3 cups

chicken stock

1 1/2 cups

rice

2 tsp

salt

1 tsp

ground black pepper

2

tblsp. chopped fresh parsley

2 people Recommend This Recipe