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Green Chile Chicken

Steph Gaudreau
  • 2018 minutes
  • Serves 6 to 8

INGREDIENTS

2 1/2 lb

Chicken thighs, boneless skinless

1 tsp

Coriander, ground

3 cloves

Garlic

1/2 lb

Hatch chiles

1

Lime wedges and chopped cilantro, Fresh

1

Onion, medium

3

Tomatillos

1 tsp

Black pepper

1 1/2 tsp

Sea salt

2 tsp

Cumin