INGREDIENTS
2
lbs ground lamb
1 tbsp
Super Gyro spice blend (or 1 tsp each marjoram, thyme and garlic powder)
1/2 tsp
ground black pepper
2
eggs
1/2 cup
almond flour
1 cup
plain coconut milk yogurt, grass-fed greek yogurt or mashed avocado
1/4 cup
cucumber, diced very fine
2
garlic cloves, minced
2 tbsp
fresh dill, chopped fine
1 tbsp
lemon juice
1/2 tsp
salt
3
zucchini, spiralized
Super Gyro Meatballs (above)
Chopped fresh dill
Cucumber slices
Super Gyro Spices for garnish
Crumbled organic feta cheese (optional)
Other toppings of choice as desired