INGREDIENTS
1 lb
ground pork
1 lb
ground beef
1/2 cup
tapioca flour
2
large eggs
1 tsp
fennel seeds
1 tsp
dried oregano leaves
1 tsp
kosher or sea salt
1/2 tsp
garlic powder
1/4 tsp
ground black pepper
Either 1/2 C FauxMato Sauce or pizza sauce
Either use mozzarella or cashew cheese sauce (see recipe below)
1
pear, cored and sliced
Roasted garlic, thinly sliced
4 oz
prosciutto (add after cooking)
Arugula leaves (add after cooking)
Tomato slices
Bell pepper slices
Sliced mushrooms
Sliced black olives
Roasted garlic, thinly sliced
Fresh basil, chiffonaded (add after cooking)