INGREDIENTS
1 lb
sweet Italian sausage
1
medium onion, chopped
1 1/2 lb
potatoes, peeled and cut into 1/2-inch cubes
2 cups
chicken broth
1 tsp
salt
1/8 tsp
pepper
1 15.25 ounce can
whole kernel corn, drained
1 14.75 ounce can
cream-style corn
1 12 ounce can
evaporated milk
Chopped chives