INGREDIENTS
6 tbsp
unsalted butter
2
medium yellow onions, minced
4
slices caraway-rye bread, crusts removed, torn into pieces
3 1/2 cups
beef broth
1 cup
sour cream
2
large egg yolks
1/2 tsp
ground allspice
1/4 tsp
ground nutmeg
1/2 tsp
salt
1/2 tsp
pepper
1 lb
lean ground beef
1 lb
ground pork
1/2 cup
all-purpose flour
2 tbsp
soy sauce
2 tsp
minced fresh dill + more for garnish