INGREDIENTS
4
Italian chicken sausages, spicy
6 cups
Butternut squash
6 cloves
Garlic
3 cups
Kale
1
Onion
4 cups
Chicken broth
1 tsp
Italian seasoning
1 tsp
Paprika, smoked
1
Pepper
1
Salt
1 tbsp
Olive oil
1 tbsp
Red wine vinegar
1/2 cup
Parmesan cheese, grated