INGREDIENTS
4 cups
Cauliflower florets, organic
5 cloves
Garlic, organic
2 cups
Almond milk, homemade
1/2 cup
Vegetable broth, organic
1/2 tsp
Black pepper, organic ground
1 tsp
Himalayan pink salt
2 tbsp
Nutritional yeast
1 tbsp
Olive oil, organic extra-virgin