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Pumpkin Brioche Donuts with Molten Chocolate Truffle Center

The Road to Honey
  • minutes
  • Serves 35

INGREDIENTS

3/4 tsp

Ginger, ground

35

Lindor truffles

1/2 cup

Pumpkin puree

4

Eggs, large

2 tbsp

Maple syrup

2 1/2 tsp

1 packet instant yeast

3 1/4 cups

All-purpose flour

1 cup

Bread flour

1/4 cup

Brown sugar, dark packed

3 tsp

Cinnamon

3/8 tsp

Clove, ground

1 cup

Granulated sugar

1/2 tsp

Nutmeg

1/8 tsp

Nutmeg, ground

2 tsp

Salt

1/4 cup

Butter, unsalted

1/2 cup

Whole milk